We also offer cooking classes for private, team building and special occasions such as birthdays, bridal showers, and anniversaries. Please inquire via email or call for more information.

Thai Dinner- 3 Course Meal $90 plus HST

Instructor: Arvi Gosmo (Bio)

 

Location: Harcourt Memorial United Church (87 Dean Ave. Guelph)

Date: January 12, 2020

Time:2pm to 4:30pm

A hands-on class, preparing delicious, mouth-watering, healthy and authentic Thai dishes that will sure to impress your guests.

Dairy Free and Gluten Free.

Menu:

  • Starter: Marinated Tofu and Vegetables Fresh Spring Rolls with Peanut Sauce

  • Main: Chicken, Shrimp and Tofu Pad Thai

  • Dessert: Coconut and Mango Sticky Rice

Details

  • Classes are intended for students 16 years and older

  • Each class is limited to 12 students 

  • Classes are 2.5 to 3 hours long

  • You will receive copies of all recipes

  • You will be standing, cooking and working for most of the class

  • Please wear comfortable, closed-toe shoes and have long hair tied back

  • You will enjoy a generous sample of each dish at the end of the class

 

Registrations

Contact us at (226) 979-5194 or arvimagnolia@yahoo.ca to register for classes!

Cooking class registrations must be received with full payment at the time of registration. Payments are only made by e-transfer to arvimagnolia@yahoo.ca

Cancellations

No refunds are offered on our cooking classes. If you must miss a class, we would be glad to welcome someone you know on your behalf. Notify us ahead of time of such changes. Class spots are fully transferrable. 

 

Refund Exception: In the event that Magnolia Fine Foods & Catering is unable to run a scheduled class, we will contact you directly by phone or email to offer a full refund. Under all circumstances, we will do our best to transfer you to another day or similar class.

Thai Dinner- 3 Course Meal $90 plus HST

Instructor: Arvi Gosmo (Bio)

Location: Water Street Church (287 Water Street, Guelph)  

Date: February 2, 2020

Time:2pm to 4:30pm

A hands-on class, preparing delicious, mouth-watering, healthy and authentic Thai dishes that will sure to impress your guests.

Dairy Free and Gluten Free.

Menu:

  • Starter: Marinated Tofu and Vegetables Fresh Spring Rolls with Peanut Sauce

  • Main: Chicken, Shrimp and Tofu Pad Thai

  • Dessert: Coconut and Mango Sticky Rice

Registration Form

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